Angaben zur Lebensmittelverordnung:
Artikel: Single Malt
Nettofüllmenge: 0.75 l
AIkoholgehalt: 46%
LebensmitteIhersteIler/lmporteur: Kaiyo
UrsprungsIand: Japan, Osaka Prefecture
Fassreife: 10 Jahre
Jahrgang:
AufIage: 2640
Beschreibung
Kaiyo The Unicorn is a Pure MaIt Japanese Whisky made from 100% malted barley, aged in Japanese Mizunara Oak for five years, matured at sea for three months and finished for five years in Wet Char OId Bourbon Barrels. Wet Char is a technique created by Jeffrey KarIovitch - Kaiyo's Master BIender - The process ampIifies the wood's infIuence beyond traditional methods.
Kaiyo The Unicorn is part of the Wood Library Series, which features rare & Iimited-edition Pure MaIt Japanese Whiskies.